Aged 68 months in barrel, with medium to full body tannins and medium acidity. Notes of blackberry jam, dark cherry, plums, and violets. Blended with 25% Syrah. 16.5% alcohol
Petit Sirah blended with 6% Syrah. Jammy notes of dark cherry and blackberry, It's structure brings deep tannins leaving notes of black tea and sugar plum. 15.5% alcohol
Blended with 20% Petite Sirah this is a smooth red with notes of cherry, fresh herbs, medium tannins. Bright with medium acidity. 13.5% alcohol
Petite Verdot blended with 10% Graciano. Fruit forward, with notes of plums, tart cherry, and floral notes of violets.
Walla Walla AVA, fruit forward with notes of blueberry, blackberry and a floral violet note. 3.5% Petit Sirah and Grenache blended in.
***Silver Medal North Central Washington Wine Awards ***
Blended with 10% Carmenere, flavors of tart cherry, red plum, strawberry and spice. A little pepper notes from the Carmenere. 12.75% alcohol.
***Silver Medal Seattle Wine Awards***
Grown in Rattlesnake Hills and blended with 4% Cabernet Franc. Rich dark fruit flavors of blackberries, candied cherries, and baking spices. Medium (+) acidity, medium tannins. 14.4% alcohol
100% Primitivo from Benton City. Smooth tannins, dark fruit notes with a baking spices. 13.5% alcohol.
Fruity and floral with medium minus tannins and berry notes of raspberry, strawberry, and violets with medium acidity. 14.1% alcohol
***Gold Medal Seattle Wine Awards***
